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3-Course Dinner Every Tuesday Night: starting at $69/pp*

SOMMELIER SELECT BOTTLES OF RED & WHITE WINE $49


(This menu is not valid on holidays, catered events, or take-out orders.  This menu cannot be combined with any other offer or discount including but not limited to promotional gift cards and coupons.  Valid on tables with no more than 12 guests.  Tax & gratuity are additional.)

Choose One Starter

  • Spicy Tuna Roll

  • California Roll

  • Clams on the Half Shell

  • Caesar salad

  • Kani Crab Salad

  • Rare650 Salad

  • Fresh Mozzarella & Tomato

  • Sautéed Mussels with Chorizo

  • Oysters on the Half Shell

    $6

Choose One Entree

  • Pan Roasted Chilean Sea Bass

    $8

  • Crabmeat Stuffed Shrimp

  • Skirt Steak

  • Filet Mignon

  • NY Strip Steak

  • Bone-In Veal Chop

    $10

  • Honey Glazed Berkshire Pork Chop

    $10

  • Ora King Salmon

  • Add a 4oz. Lobster Tail to any Entree

    $35

Choose One Side

  • Creamed Spinach

  • Mashed Potato

  • Baked Potato

  • Sweet Whipped Potatoes

  • Broccolini

Choose One Dessert

  • Banana Cream Pie

  • Chocolate Cake

  • Haagen Dazs Ice Cream (Chocolate & Vanilla)

  • Haagen Dazs Raspberry Sorbet

  • Includes Coffee or Tea

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