Frank Family Wine Dinner
April 16, 2026 06:30 PM
Thursday, April 16 at 6:30PM
$189 per person (*plus tax & gratuity)
RESERVE NOW 516-496-8000
Amuse Bouche
Scallop Toast
brioche, plum florette, osetra caviar, apple blossom
Frank Family Chardonnay 2024
Foie Gras & Lobster
foie gras mille-feuille, confit green apple, South African lobster tail wrapped in duck prosciutto
Frank Family Pinot Noir “Carneros” 2022
Iberico Pork Rack
truffled chestnut puree, braised portobello mushroom, saba glazed cipollini onion
Frank Family Cabernet Sauvignon 2021
Dry Aged Australian Wagyu Sirloin
roasted parsnip-lemon puree, porcini mushroom jus, black garlic crumble
Cabernet Sauvignon Rutherford Reserve 2018
Mini Flourless Chocolate Cake Domes
poached pear, chocolate ‘soil’, raspberry gel
Late Harvest 2022