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Scotch Dinner

June 21, 2023

WEDNESDAY, JUNE 21 at 6:30PM

$219 per person (plus tax, gratuity & fee)


AMUSE

Scallop Ceviche with taro chips

Monkey Shoulder Welcome Cocktail


FIRST COURSE

Olive oil poached organic Scottish Salmon

quail egg, frisée, applewood smoked bacon lardons, 

shaved French breakfast radish, whole grain mustard honey vinaigrette

The Balvenie 12 Doublewood


SECOND COURSE

Chipotle marinated Urgasa Quail

stuffed with forbidden rice & cotija cheese, roasted tomatillo salsa

Glenfiddich 15-Year-Old Our Solera 15


THIRD COURSE

Australian Wagyu Filet

caramelized onion & grana Padano potato gratin, cabernet & summer truffle reduction

The Balvenie French Oak 16


DESSERT

Chocolate Pecan Turtle Cake

maple gelato, caramel sauce

Glenfiddich 23 Grand Cru