Scotch Dinner
June 21, 2023
WEDNESDAY, JUNE 21 at 6:30PM
$219 per person (plus tax, gratuity & fee)
AMUSE
Scallop Ceviche with taro chips
Monkey Shoulder Welcome Cocktail
FIRST COURSE
Olive oil poached organic Scottish Salmon
quail egg, frisée, applewood smoked bacon lardons,
shaved French breakfast radish, whole grain mustard honey vinaigrette
The Balvenie 12 Doublewood
SECOND COURSE
Chipotle marinated Urgasa Quail
stuffed with forbidden rice & cotija cheese, roasted tomatillo salsa
Glenfiddich 15-Year-Old Our Solera 15
THIRD COURSE
Australian Wagyu Filet
caramelized onion & grana Padano potato gratin, cabernet & summer truffle reduction
The Balvenie French Oak 16
DESSERT
Chocolate Pecan Turtle Cake
maple gelato, caramel sauce
Glenfiddich 23 Grand Cru